A warm welcome awaits you from the proprietors Eleri and Meirion Pugh, who have been running the public house since 2003. The Eagles Inn (Tafarn Yr Eryod) is a wonderful stone built building, even older than the village church! With a well stocked bar including real ales, inglenook fireplace, beer garden, and fine wines.
Hidden from the main Dolgellau to Bala road, this magnificent and substantial stone building began life as a farm house. Nowadays, as the Eagles Inn, we welcome local residents and tourists who are drawn to the lovely village of Llanuwchllyn just four miles south of Bala and on the south side of Lake Bala.
Entering The Eagles Inn from the car park you will find a well stocked bar where features include real ales, chilled lagers, a tempting wine list...and the aroma of home cooking as we prepare our dining room food service.
We are very proud of our reputation for presenting a menu of home cooked dishes. Using local produce, you will find the traditional favourites such as lamb, beef and fresh fish alongside the more unusual such as shark steaks. Vegetarians too will be pleasantly surprised at the choices on offer.
A popular and unusual feature at The Eagles Inn is that beef, pork, vegetables and eggs are produced on the family farm in Rhydymain.There is a special children’s menu and we tantalise your taste buds further with a mouth watering choice of sweets.
We hope you enjoy your visit to The Eagles Inn and we particularly hope that you enjoy your meal.
Such is the popularity of the food served, advance booking, particularly at weekends, is advised.
The Inn is also the village shop.