Cigydd Bala Butchers are award-winning butchers in Bala, North Wales and are owned and run by experienced butcher Mark Watkins.
Established in 2008, this family run traditional butchers are open 6 days a week, supplying top quality local produce comprising of an extensive range of frozen and fresh meat and poultry.
With beef, pork and poultry all
Locals rave about the quality and service from this traditional butcher. Marks old-fashioned principles like top quality local meat, careful maturing, generous cuts and a warm welcome are what make his meat so special and the service so different. From lamb cutlets to loin of pork.
BBQ hire services and hog roast also available.